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Gale Gand's Just a Bite Recipes

These recipes come form Gale's book Gale Gand's Just a Bite. Click here to go to the Recipes main page.

Chockablock Chocolate Cakes with Warm Macadamia Nut Caramel
Hands down, this is the most popular chocolate dessert I’ve ever served.

Mint Chocolate-Chip Meringues
Meringues are an absolute classic in the grand tradition of petit fours. But you’ll never see a mint chocolate-chip meringue on a French pastry tray – it’s a completely American flavor combination, and one that I love.

Toasted Coconut Risotto with Pecans
This dense, creamy risotto studded with nuts and orange zest is not your usual rice pudding!



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